The school provides breakfast and a snack in the afternoon. The school menu is critically thought out and alternated to provide a variety and well balanced diet. Kings Schools offers well-balanced, nutritious meals prepared under hygienic conditions.
The school menu includes a variety of local and international dishes, catering to different dietary needs. This includes but not limited to;
- White porridge / Brown porridge (with Milk)
- White Bread
- Eggs (especially to the resident pupils)
- Maize Bread
- Rice (Plain / Pilao)
- Matooke
- Katogo (Cassava)
- Beans Stew
- G-nut Stew
- Beef Stew
- And mixed Vegetables